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Mystilli is the newest member of the Nice n Easy Group in Athens and a new proposal in the gastronomic scene. It is located in the most beautiful part of Athens, on the pedestrian street of Hadrian in Thissio, opposite of the Temple of Hephaestus, under the imposing gaze of the Acropolis. Its name is inspired by a piece of bread crust, used by the ancient Greeks instead of a spoon.

The imagination and ingenuity, travel through the centuries and meet us here, in this very moment of today’s “Mystilli” with ideas, flavors and aromas from Greek & Mediterranean cuisine.
The menu, signed by the Executive Chef of the restaurant group Nice n Easy Group, Christos Athanasiadis and the Chef de Cuisine Dimitris Kogos includes creations of healthy, traditional and modern flavors, from classic Mediterranean cuisine to bolder interpretations.

From morning to night, guests can enjoy traditional breakfast dishes, healthy salads, sandwiches, as well as delicious dishes in its beautiful, “flowery” outdoor environment, which combines modern bistro style with retro mosaic touches.

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